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	<title>Comments on: Quick Asian-Spiced Kabocha (Winter Squash)</title>
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	<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/</link>
	<description>Eating Well Should Not Be Expensive</description>
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		<title>By: Friday Foodie Fix &#8211; Recipe Recap &#8211; September through November 2009 — Gluten Free-Dairy Free Recipes &#124; The W.H.O.L.E. Gang</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-19148</link>
		<dc:creator>Friday Foodie Fix &#8211; Recipe Recap &#8211; September through November 2009 — Gluten Free-Dairy Free Recipes &#124; The W.H.O.L.E. Gang</dc:creator>
		<pubDate>Fri, 27 Nov 2009 15:04:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-19148</guid>
		<description>[...] &#8211; Buttercup Squash &amp; Ham Soup 8. Melissa (Butternut squash and a bunch of stuff soup) 9. Alisa (Quick Asian- Spied Kabocha) 10. Iris at The Daily Dietribe: Sweet Squash [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8211; Buttercup Squash &amp; Ham Soup 8. Melissa (Butternut squash and a bunch of stuff soup) 9. Alisa (Quick Asian- Spied Kabocha) 10. Iris at The Daily Dietribe: Sweet Squash [...]</p>
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		<title>By: Fight Back Friday November 13th &#124; Food Renegade</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-18667</link>
		<dc:creator>Fight Back Friday November 13th &#124; Food Renegade</dc:creator>
		<pubDate>Thu, 19 Nov 2009 22:59:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-18667</guid>
		<description>[...] (How To Balance Real Food and Real Life)24. Mom For Safe Food &#8211; Avoiding GMO&#8217;s25. Alisa (Quick Asian-Spiced Kabocha Squash)26. Alexis@Happy 2 B A Homekeeper27. Michelle @ Find Your Balance (Holiday Hummus)28. Little [...]</description>
		<content:encoded><![CDATA[<p>[...] (How To Balance Real Food and Real Life)24. Mom For Safe Food &#8211; Avoiding GMO&#8217;s25. Alisa (Quick Asian-Spiced Kabocha Squash)26. Alexis@Happy 2 B A Homekeeper27. Michelle @ Find Your Balance (Holiday Hummus)28. Little [...]</p>
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		<title>By: uberVU - social comments</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-18036</link>
		<dc:creator>uberVU - social comments</dc:creator>
		<pubDate>Sat, 14 Nov 2009 10:44:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-18036</guid>
		<description>&lt;strong&gt;Social comments and analytics for this post...&lt;/strong&gt;

This post was mentioned on Twitter by GoDairyFree: Quick Asian-Spiced Kabocha (Winter Squash) http://bit.ly/crObJ...</description>
		<content:encoded><![CDATA[<p><strong>Social comments and analytics for this post&#8230;</strong></p>
<p>This post was mentioned on Twitter by GoDairyFree: Quick Asian-Spiced Kabocha (Winter Squash) <a href="http://bit.ly/crObJ..." rel="nofollow">http://bit.ly/crObJ&#8230;</a></p>
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		<title>By: Jenn</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-18025</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Fri, 13 Nov 2009 23:25:40 +0000</pubDate>
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		<description>Looks delicious!  Love the idea of combining Asian flavors with the squash!</description>
		<content:encoded><![CDATA[<p>Looks delicious!  Love the idea of combining Asian flavors with the squash!</p>
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		<title>By: DebinHawaii</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-18012</link>
		<dc:creator>DebinHawaii</dc:creator>
		<pubDate>Fri, 13 Nov 2009 10:28:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-18012</guid>
		<description>Looks wonderful. I have a kabocha sitting on the counter. They are very popular here. I think my is going into the soup pot. ;-)</description>
		<content:encoded><![CDATA[<p>Looks wonderful. I have a kabocha sitting on the counter. They are very popular here. I think my is going into the soup pot. <img src='http://www.onefrugalfoodie.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
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		<title>By: Maggie</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-18007</link>
		<dc:creator>Maggie</dc:creator>
		<pubDate>Fri, 13 Nov 2009 04:07:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-18007</guid>
		<description>Sounds awesome :)</description>
		<content:encoded><![CDATA[<p>Sounds awesome <img src='http://www.onefrugalfoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Shanes</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-18003</link>
		<dc:creator>Shanes</dc:creator>
		<pubDate>Fri, 13 Nov 2009 00:28:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-18003</guid>
		<description>I&#039;m glad some of you mentioning that this would be good with pumpkin too because I have a TON of it at home. Thanks for the tip and the recipe! Looks great!</description>
		<content:encoded><![CDATA[<p>I&#8217;m glad some of you mentioning that this would be good with pumpkin too because I have a TON of it at home. Thanks for the tip and the recipe! Looks great!</p>
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		<title>By: Andrea@WellnessNotes</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-18000</link>
		<dc:creator>Andrea@WellnessNotes</dc:creator>
		<pubDate>Thu, 12 Nov 2009 23:22:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-18000</guid>
		<description>I only recently started making kabocha. This recipe sounds great; I love ginger in anything and everything! :) If it were just easier to cut the kabocha....</description>
		<content:encoded><![CDATA[<p>I only recently started making kabocha. This recipe sounds great; I love ginger in anything and everything! <img src='http://www.onefrugalfoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  If it were just easier to cut the kabocha&#8230;.</p>
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		<title>By: Shannon</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-17998</link>
		<dc:creator>Shannon</dc:creator>
		<pubDate>Thu, 12 Nov 2009 22:26:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-17998</guid>
		<description>i need to get me some chinese 5-spice!  this sounds delish, and i also need to stock up on squash...</description>
		<content:encoded><![CDATA[<p>i need to get me some chinese 5-spice!  this sounds delish, and i also need to stock up on squash&#8230;</p>
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		<title>By: Alta</title>
		<link>http://www.onefrugalfoodie.com/2009/11/11/asian-spiced-kabocha/comment-page-1/#comment-17997</link>
		<dc:creator>Alta</dc:creator>
		<pubDate>Thu, 12 Nov 2009 21:52:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.onefrugalfoodie.com/?p=1841#comment-17997</guid>
		<description>Wonderful pics. I have just recently discovered kabocha squash - it&#039;s so sweet, creamy, and delicious! This sounds like a wonderful way to eat it.</description>
		<content:encoded><![CDATA[<p>Wonderful pics. I have just recently discovered kabocha squash &#8211; it&#8217;s so sweet, creamy, and delicious! This sounds like a wonderful way to eat it.</p>
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