Comments on: Hearty Oat Chocolate Chippers (Gluten-Free & Vegan)

By: acnemelanie

acnemelanie — Tue, 03 Nov 2009 15:15:22 +0000

i have an allergy to Gluten and most of the time i use guar gum or xanthan gum for baking. these gums are good substitute for wheat.

By: Body detoxification diets

Body detoxification diets — Wed, 19 Aug 2009 08:20:00 +0000

i became a Vegan three years ago and i can say that my health have been very very good. meat and dairy substitutes like soy also works well for the body.

By: Ashley

Ashley — Fri, 03 Jul 2009 14:27:37 +0000

Mmm those look awesome. And I have some brown rice flour that I need to use up!

By: One Frugal Foodie » Cookies and Coupons for Everyone … Seriously!

One Frugal Foodie » Cookies and Coupons for Everyone … Seriously! — Tue, 30 Jun 2009 13:03:00 +0000

[...] Hearty Oat Chocolate Chippers (Vegan, Gluten-Free and Food Allergy-Friendly) No [...]

By: animalsaremyfriends

animalsaremyfriends — Sat, 27 Jun 2009 21:34:46 +0000

I can’t wait to make these and wash them down with some of that new So Delicious vanilla coconut milk!!

By: pam

pam — Sat, 27 Jun 2009 00:43:36 +0000

Those look great! I love my cookies extra crispy!

By: Vegetation

Vegetation — Fri, 26 Jun 2009 10:55:56 +0000

Yum! Alisa, they look fabulous!!

By: Alison

Alison — Fri, 26 Jun 2009 03:51:57 +0000

Those look great! I don’t like toasty cookies as much, but definitely better than burnt! (a specialty of mine)

By: RunToFinish

RunToFinish — Fri, 26 Jun 2009 01:41:38 +0000

these look great, but I won’t long ingredient lists usually scare me…I probably just need to get my kitchen better stocked with staples

By: Michele

Michele — Thu, 25 Jun 2009 23:30:06 +0000

These look amazing! And I love your photos.